To prepare this quick and easy Guacamole Soup (Spiced Avocado Soup Recipe), have all the ingredients mentioned ready.
in a small mixing bowl, add vinegar, sugar, salt and sliced onion rings, cover and set aside. Let it marinate for an hour before pouring over the soup.
in a big panheat the oil, then add garlic and onion, fry until transparent, then add stock and bring to a boil, simmer over low heat for 3-4 minutes.
Core the avocado, scoop out the flesh, and add to the pan along with the cilantro, jalapeno, lemon juice, and salt.Use a blender to blend into a smooth mixture immersion blenderalternately allowing mixture to cool completely and blend in blender until smooth Ordinary mixer.
Cook over low heat until warm.
Add freshly crushed pepper and serve with pickled onions, sour cream and guacamole soup (Spiced Avocado Soup Recipe) corn cake and Mexican Nachos Recipe Makes the perfect appetizer or evening indulgence.
