Paneer Butter Masala, also known as Paneer Makahani, is a favorite classic dish in North Indian cuisine. In this recipe, Paneer (Indian cheese) is simmered in creamy tomato gravy. Paneer Butter Masala is one of the most popular vegetarian dishes on restaurant menus in the northern provinces.
Serving restaurant style Paneer Butter Masala / Paneer Makhani along with favorite dishes indian bread, Gila PlowPapad and Reta Serve your family a complete dinner.
did you know: Perhaps it is now common knowledge that paneer is a good source of protein, especially for vegetarians who do not get their protein from meat products. Cottage cheese contains all the essential amino acids needed for a complete protein. By eating cottage cheese, you'll increase your calcium and selenium intake. One serving of full-fat or low-fat cottage cheese provides all the selenium you need for the day. learn more
There are also some Indian restaurant style dishes to try here
