Chicken drumstick soup, also known as murungakkai soup, is one of the healthiest soups during the cold winter months. drumstick Rich in vitamins and antioxidants, helps treat common colds and flu like mine Chicken drumstick leaf soup. Learn how to make delicious chicken leg soup with step-by-step pictures and videos.
chicken leg soup
Healthy and nutritious chicken leg soup, delicious. It is rich in iron and has many health benefits.This soup tastes great Toasted bread sticks. Chicken drumsticks are rich in iron, so it is very healthy to have this soup at least once a week. This is great for kids and adults alike.
About Chicken Leg Soup (Murungakkai Soup)
drumstick is one of the healthy vegetables you can include in your diet.It is rich in vitamins, antioxidants and helps Treats common colds and flu. The anti-inflammatory and antibacterial properties of chicken drumsticks can help relieve asthma, coughs and other respiratory ailments. Did you know that drumsticks and drumstick leaves are rich in iron, so it is important to include them in your daily diet.
Chicken drumstick soup, also known as Murungakkai, saijan ki phalli soup, has various health benefits. People and children avoid chicken drumsticks due to the tedious process of peeling and eating them. Therefore, this soup is a great way to incorporate chicken drumsticks into your child’s diet.If you want another easy soup you can check out my Chicken drumstick leaf soup.
This recipe uses chicken drumsticks that have been cooked and the meat removed. The meat is sautéed with onions and garlic and then pureed to make a soup. No milk or cream is added to the soup. The ground chicken thigh meat naturally provides a creamy texture along with the onions and garlic.
Drink this chicken leg soup every week for health benefits.
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Ingredients for chicken leg soup
drumstick – Use young chicken drumsticks with tender seeds so they cook faster and allow the meat to be easily removed from the drumsticks. Chicken drumsticks can be cooked in a boiling pot for 10 minutes. Can be cooked in pressure cooker for 2 whistles.
Onions or shallots – Onions are fried in ghee for added flavour. You can use shallots instead of onions.
garlic – Use whole garlic cloves cooked in ghee for flavor. You can add more or less, depending on how garlicky you want your soup to be.
Ghee – Add pure ghee while making the soup to make it even more delicious.
spice powder – Cumin and pepper are the main seasonings.
Simple chicken leg soup recipe
In this recipe, I have shared the recipe which involves cooking the chicken drumsticks separately and removing the meat from them. The meat is then pureed to make a soup base. But if you don’t have that much time on your hands, you can follow this simple method to make chicken drumstick soup.
Cut the chicken drumsticks into small pieces, bring to a boil, then add the whole drumsticks, skin on, to a blender. Puree until smooth. Now you can strain the stock and make soup. This method extracts the most flavor from the chicken legs, but the only drawback is that the soup will be watery. But the flavor will still be there.
How to make chicken leg soup (step-by-step pictures)
cooking chicken legs
1) Cut the chicken legs in half so they cook faster. You can also cook whole chicken legs.
2) Place the chicken legs into a pot or pressure cooker.
3) Cover with water. Add water to cover chicken legs. This will also become chicken drumstick stock.
4) Cook chicken legs until completely boiling. Cook for 10 minutes until chicken legs are cooked through.
5) The chicken legs are now fully cooked. You can taste the chicken legs to see if they are fully cooked.
Remove meat from chicken legs
6) Sieve the cooked chicken legs. Let the chicken legs cool completely so the skinning process will be easier.
7) Once the chicken legs are cool enough to handle. Hold a chicken drumstick in your hand and scoop out the meat with a spoon. It’s easy to scoop out the cooked chicken thigh meat with a spoon.
8) This is the skin of the chicken legs, you can throw it away.
9) Put the chicken thigh meat into another bowl and keep the soup stock in another bowl.
Saute onions and garlic
10) Heat ghee in a pan. Add onions or shallots. Sauté the onions for 1 minute, until golden brown.
11) Add peeled garlic cloves and mix well. Cook for a few minutes.
13) Add chicken legs and mix well.
Ground chicken leg soup
14) Place the cooked chicken legs into a blender. We want to grind it into a smooth puree.
15) You can add some chicken leg soup when grinding the chicken legs.
Make Chicken Leg Soup
16) Place the stick into the pot. Bring to a full boil.
17) Add the chicken leg puree to the soup stock. This puree naturally adds a creamy texture to the soup.
18) Stir evenly and cook for a few minutes.
19) Add roasted cumin powder and mix well. This adds a smoky aroma to the soup.
20) Season the soup with salt.
21) Add black pepper to taste.
22) Bring the soup to a boil. As the soup boils, a scum will form on top.
23) Use a spoon to gently remove the scum that forms on top and discard the scum.
24) Remove the foam on top.
25) Add coriander leaves and mix well.
26) Stir evenly. The chicken leg soup is ready to serve.
27) Delicious chicken leg soup is ready to serve.
Expert Tips
- Use tender chicken thighs for flavor and texture. It also helps remove the pulp more easily.
- Cut the chicken thighs in half into large pieces to make the cooking process faster.
- You can use shallots instead of onions. If you want the soup to have a garlicky flavor, add more garlic.
- Ghee adds a lot of flavor, but you can use oil instead of ghee.
FAQ
What are the benefits of chicken leg soup?
Chicken drumsticks are one of the healthy vegetables you can include in your diet.It is rich in vitamins, antioxidants and helps Treats common colds and flu. The anti-inflammatory and antibacterial properties of chicken drumsticks can help relieve asthma, coughs and other respiratory ailments. Did you know that chicken drumsticks and drumstick leaves are rich in iron, so it is important to include them in your daily diet.
Is eating chicken legs good for your health?
Chicken drumsticks have many health benefits and are good for us.
When should you drink chicken leg soup?
For lunch, it is best to drink chicken leg soup in the morning and chicken leg soup in the afternoon. Chicken leg soup is a nourishing soup that is most suitable for drinking in winter and summer.
More Chicken Thigh Recipes to Try
📖 Recipe Card
Chicken Thigh Soup Recipe | Murungakkai Soup Recipe
Serving size: 4 number of copies
Calories: 88kilocalories
notes
- Use tender chicken thighs for flavor and texture. It also helps remove the pulp more easily.
- Cut the chicken thighs in half into large pieces to make the cooking process faster.
- You can use shallots instead of onions. If you want the soup to have a garlicky flavor, add more garlic.
- Ghee adds a lot of flavor, but you can use oil instead of ghee.
Nutrition
Serve: 1number of copies | Calories: 88kilocalories | carbohydrate: 4G | protein: 7G | fat: 5G | Saturated fat: 2G | Polyunsaturated fat: 1G | Monounsaturated fat: 2G | Trans fat: 0.02G | cholesterol: 38milligrams | sodium: 624milligrams | Potassium: 157milligrams | fiber: 1G | sugar: 1G | Vitamin A: 46IU | Vitamin C: 2milligrams | calcium: 20milligrams | iron: 1milligrams
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